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Chicken salad
Chef Pachi
Chicken salad
Chicken salad
Chicken salad
Keeps refridgerated for - 3 Days
Hack 1
Hack 2
Take-out in a separate container & wrap to eat with side salad
Servings: 4
Prep Time: 4
Serving Size: sandwich
Cooking Time: 10
Servings:
4
Prep Time:
4 min
Serving Size:
1 sandwich
Cooking Time:
10 min
Ingredients
  • ¼ cup minced cilantro
  • 2 avocados, diced
  • ¼ cup Italian vinaigrette Chef Pachi*
  • 1 lime, juice and peel
  • ¾ cup Greek yogurt
  • 3 cups shredded chicken, and cooked, 1.5-pound chicken tenders,
  • ½ teaspoon pepper
  • ½ teaspoon salt
  • 1 WHOLE GRAIN BUN
  • * Italian vinaigrette Chef Pachi
  • 5 tablespoon oil
  • 4 tablespoons rice vinegar
  • 1 tablespoon chopped pimento
  • 1 teaspoon red onion, chopped
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1 teaspoon thyme
  • 1 teaspoon salt
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Daily Percentage of DRI in a calorie diet.
% Protein
% Fat
% Carb
% Total Calories
Diet Claims
Macronutrient Profile
Category contains: PROTEIN
Velocity of sugars: SLOW
Contains more grams of: CARB
Contains more calories of: FAT