Print Recipe
Eat & Lose Weight
Roasted Chicken w/o skin
MAIN DISHES
Chef Pachi
Roasted Chicken w/o skin
Roasted Chicken w/o skin
Roasted Chicken w/o skin
Keeps refridgerated for - Days
Hack 1
Amazing family food.
Hack 2
Freeze whole and defrost overnight
Servings:
5
Prep Time:
5 min
Serving Size:
4 portions
Cooking Time:
1.25 min
Keeps refridgerated for - Days
Hack 1
Hack 2
Servings:
5
Prep Time:
5 min
Serving Size:
4 portions
Cooking Time:
1.25 min
Amazing family food.
Freeze whole and defrost overnight
Ingredients
  • 1 teaspoon salt
  • 1 whole chicken defrosted
  • 4 tablespoons mixed fresh herbs
  • 2 Tablespoons Chef Pachi's garlic paste
  • 1 tablespoon dried herb
  • 4 tablespoons plain Greek Yogurt
  • ½ teaspoon pepper
Method
  • Spread chimichurri sauce under the chicken’s skin,and over it. Sprinkle with salt and pepper and refrigerate one hour or overnight.
  • Bake in a preheated 375°F oven for 1 1⁄2 hours or until it reaches and internal temperature of 160°F.
  • Remove from the oven, cut into the two breasts, leg and thigh. Remove the skin before eating or serving. Serve.
You can buy "Eat & LOSE WEIGHT" on Amazon
https://www.amazon.com/gp/product/1700363352/ref=dbs_a_def_rwt_bibl_vppi_i6
Daily Percentage of DRI in a calorie diet.
% Protein
% Fat
% Carb
% Total Calories
Diet Claims
Macronutrient Profile
Category contains: PROTEIN
Velocity of sugars: SLOW
Contains more grams of: PROTEIN
Contains more calories of: FAT
Daily Percentage of DRI in a calorie diet.
You can buy "Eat & LOSE WEIGHT" on Amazon
https://www.amazon.com/gp/product/1700363352/ref=dbs_a_def_rwt_bibl_vppi_i6
Diet Claims
% Protein
% Fat
% Carb
% Total Calories