Print Recipe
Eat & Lose Weight
CHIPOTLE SPICED PINTOBEAN SALAD SALAD 2
SIDES
Chef Pachi
CHIPOTLE SPICED PINTOBEAN SALAD SALAD 2
CHIPOTLE SPICED PINTOBEAN SALAD SALAD 2
CHIPOTLE SPICED PINTOBEAN SALAD SALAD 2
Keeps refridgerated for - Days
Hack 1
Great Post Exercise
Hack 2
Take-out in a separate container & wrap to eat with side salad
Servings:
2
Prep Time:
2 min
Serving Size:
1 cup
Cooking Time:
0 min
Keeps refridgerated for - Days
Hack 1
Hack 2
Servings:
2
Prep Time:
2 min
Serving Size:
1 cup
Cooking Time:
0 min
Great Post Exercise
Take-out in a separate container & wrap to eat with side salad
Ingredients
  • 1 cup pinto-beans, drained
  • 1 teaspoon ground chipotle pepper
  • pinch black pepper
  • 1 tablespoon ground toasted walnuts
  • 1 teaspoon ground cilantro in olive oil
Method
  • Place cooked, drained pinto beans in a small bowl.
  • Mince the rest of the ingredients.
  • Mix all the ingredients and set aside refrigerated until ready to serve.
You can buy "Eat & LOSE WEIGHT" on Amazon
https://www.amazon.com/gp/product/1700363352/ref=dbs_a_def_rwt_bibl_vppi_i6
Daily Percentage of DRI in a calorie diet.
% Protein
% Fat
% Carb
% Total Calories
Diet Claims
GF
Gluten Free
V
Vegetarian
DF
Dairy Free
Macronutrient Profile
Category contains: LEGUMES
Velocity of sugars: NEUTRAL
Contains more grams of: CARB
Contains more calories of: CARB
Daily Percentage of DRI in a calorie diet.
You can buy "Eat & LOSE WEIGHT" on Amazon
https://www.amazon.com/gp/product/1700363352/ref=dbs_a_def_rwt_bibl_vppi_i6
Diet Claims
GF
Gluten Free
V
Vegetarian
DF
Dairy Free
% Protein
% Fat
% Carb
% Total Calories