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Eat & Lose Weight
Mango Mousse
DESSERTS
Keeps refridgerated for - Days
Hack 1
Eat Post Exercise
Hack 2
Increase protein by serving w/ yogurt
Servings:
4
Prep Time:
7 min
Serving Size:
0.25 recipe
Cooking Time:
0 min
Keeps refridgerated for - Days
Hack 1
Hack 2
Servings:
4
Prep Time:
7 min
Serving Size:
0.25 recipe
Cooking Time:
0 min
Eat Post Exercise
Increase protein by serving w/ yogurt
Ingredients
1 medium-size mango completely ripe and sweet, sliced thick, I heaping cup
½ cup evaporated milk with 50% less fat
Peel of 1 lime
1 tablespoon lime juice
1 teaspoon unflavored gelatin
2 teaspoons water
Method
Place mango, evaporated milk, 1 teaspoon lime juice and lime peel in the jar of an immersion blender and process to a smooth texture.
Mix gelatin and water on the side of a small pot; place over low heat for 10 seconds to melt gelatin. Do not let it boil.
Remove from the heat and mix to dissolve the gelatin. Add to the immersion blender and mix again. Refrigerate this mixture for 10-20 minutes.
Beat the whites with 2 teaspoons of lime juice during 1 minute. Add sugar substitute and mix 1 to 2 minutes to a medium peak stiffness.
Fold mango mixtures into egg whites. Pour into 4 cups and refrigerate until ready to serve.
You can buy "CooK & Lose Weight" on Amazon
https://www.amazon.com/gp/product/1700363352/ref=dbs_a_def_rwt_bibl_vppi_i6
Daily Percentage of DRI in a
calorie diet.
% Protein
% Fat
% Carb
% Total Calories
Diet Claims
GF
Gluten Free
V
Vegetarian
lNa
Low Sodium
Macronutrient Profile
Category contains:
Processed Carbs
Velocity of sugars:
FAST
Contains more grams of:
CARB
Contains more calories of:
CARB
Daily Percentage of DRI in a
calorie diet.
You can buy "CooK & Lose Weight" on Amazon
https://www.amazon.com/gp/product/1700363352/ref=dbs_a_def_rwt_bibl_vppi_i6
Diet Claims
GF
Gluten Free
V
Vegetarian
lNa
Low Sodium
% Protein
% Fat
% Carb
% Total Calories